Publication:
The Influence of Social Media Platforms on Promoting Sustainable Consumption in the Food Industry: A Bibliometric Review

dc.contributor.authorComan, Claudiu
dc.contributor.authorBucs, Anna
dc.contributor.authorGherheș, Vasile
dc.contributor.authorRad, Dana
dc.contributor.authorAlexandrescu, Mihai Bogdan
dc.date.accessioned2025-09-17T10:22:35Z
dc.date.issued2025-06-28
dc.description.abstract
dc.identifier.doi10.3390/su17135960
dc.identifier.issn2071-1050
dc.identifier.urihttps://repository.unitbv.ro/handle/123456789/1419
dc.publisherMDPI AG
dc.relation.ispartofSustainability
dc.titleThe Influence of Social Media Platforms on Promoting Sustainable Consumption in the Food Industry: A Bibliometric Review
dc.typeArticle
dspace.entity.typePublication
oaire.citation.issue13
oaire.citation.volume17

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