Publication:
MANAGEMENT OF COMBATING FOOD FRAUD IN THE FIELD OF PUBLIC CATERING

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Primary BRANESCU+Geronimo+Răducu.pdf (521.8 KB)

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2023-12-27

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University of Craiova

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https://repository.unitbv.ro/handle/123456789/2713

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Departamentul de Ingineria Materialelor si Sudură

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